STARTERS

PORCINI MUSHROOM SOUP

Porcini mushroom soup with Danish aged cheese,
roasted mushrooms, thyme oil and rye crispy

119,-

GOAT’S CHEESE TOAST

Goat’s cheese, honey-roasted hazelnuts, roasted
vegetables and pickled pear on toasted sourdough

125,-

PAN SEARED SCALLOP

Pan seared scallops, cauliflour purée, brown butter,
hazelnuts, pickled and crispy cauliflower

135,-

BEEF TARTARE

Hand-cut beef tartare with chili mayo, crispy root vegetable chips, and fresh herbs.

115,-

CRISPY PORK BELLY

Crispy pork belly bites with spiced apple purée,
pickled mustard seeds, crispy sage and cider glaze

129,-

MAIN COURSES

ROASTED DUCK

Roasted duck leg, parsnip purée, fermented
cabbage, roasted plum, duck jus and crispy potato

229,-

PAN ROASTED POLLOCK

Pan roasted pollock, baked potatoes, roasted
mushrooms, grilled leek, dill and beurre blanc

195,-

HOMEMADE GNOCCHI

Homemade gnocchi, roasted pumpkin, sage brown
butter, aged cheese, hazelnuts and crispy sage

205,-

BRAISED BEEF CHEEK

slow-braised beef cheek, carrot purée, apple,
glazed carrots, pickled mustard seeds, red wine jus

239,-

DESSERTS

OUR HOMEMADE CAKE SELECTION

Our in-house pastry chef prepares fresh desserts daily. Ask your server about today’s selection

CLASSICS

MARINATED OLIVES

Kalamata and green olives marinated with pepper, capers, and garlic

45,-

CHARCUTERIE AND CHEESE

Selection of cheeses from Danish Arla Unika, served with crackers and sweet compote

115,-

GREENROOM BURGER

retzel bun with 160g SASHI beef, lettuce, pickled onions, and kimchi mayo. Served with French fries, ketchup, and mayo
Cheese – bacon – onion rings – jalapeños, each DKK 15 

225,-

GREENLICIOUS BURGER

Pretzel bun with vegetable patty, lettuce, pickled onions, and kimchi mayo. Served with French fries, ketchup, and mayo
Cheese – bacon – onion rings – jalapeños, each DKK 15 

225,-

CAESAR SALAD

omaine lettuce, croutons, Parmesan, and classic dressing. Choice of: Danish welfare chicken, bacon, or hand-peeled shrimp

205,-

STEAK FRITES

250g striploin from Freygaard. Served with seasonal vegetables, French fries, and your choice of béarnaise or red wine sauce

345,-

KIDS MENU

FOR THE KIDS

All kids’ dishes for only DKK 99 
For children 12 years and under

99,-

KIDS BURGER

Served with French fries and ketchup

KIDS VEGGIE BURGER

Served with French fries and ketchup

PASTA BOLOGNESE

Topped with Grana Padano cheese

FISH AND CHIPS

Served with French fries and remoulade

FIND OUR WINE AND DRINKS CARD:

KIDS BURGER

Served with French fries and ketchup

99,-